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Vitamin E

Posted bykoreanfoodstuffs November 8, 2020

Vitamin E

The chemical description is tocopherol. Although the deficiency is rare, it can cause hemolytic anemia, in which blood cells are destroyed in newborns. Many in green vegetables, eggs, milk and nuts.

Related posts:

Vitamin B12
Vitamin B1
Carbohydrate
Posted bykoreanfoodstuffsNovember 8, 2020Posted inIngredientTags: Vitamin E

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