4 Foods That Are Good for Kidney Failure
The kidneys filter waste products from the blood. When such kidney problems occur, waste products in the blood accumulate, causing various complications. It can be said to be a terrible disease in which the kidneys do not function properly. See below for questions about kidney failure.
What is kidney failure?
Kidney function will be impaired, also called renal insufficiency. It is divided into acute and chronic. It is said to be classified into the rate of decrease in kidney function and the rate of change in the concentration of creatinine in the blood. Chronic kidney failure is characterized by frequent anemia and small kidneys.
Kidney failure symptoms
1. Acute renal failure
It is a condition in which the kidneys suddenly cease to function. Urine output decreases and the legs or knees become swollen. Difficulty breathing, fatigue, and seizures may occur. Acute kidney failure often results in damage to the structure or function of the kidney itself. It can also be caused by blood transfusions or high blood pressure.
2. Chronic renal failure
In chronic cases, there may be no symptoms that may be present in the early stages. It is found that the concentration of creatinine in the plasma simply increases. Then, blood pressure rises, which can lead to high blood pressure or congestive heart failure. In addition, waste products in the blood accumulate, leading to uremia.
Chronic kidney failure is a condition in which kidney failure progresses slowly. It progresses for months and years and has several symptoms. Since it causes complications, it can lead to end-stage renal failure if it gets worse. In these cases, a kidney transplant is required and is accompanied by treatment such as hemodialysis.
Good food and Bad food for kidney failure
It is said that kidney failure is more important than other diseases. In this case, even vegetables and fruits, which are known to be good for our body, can strain the kidneys. This is because the kidneys are abnormal and potassium is not excreted. Also, a high protein diet is not good because it increases proteinuria.
1. Red ginseng
According to a study by a university hospital, red ginseng has a high creatinine clearance rate. When ingesting red ginseng, it is good to take it with powder. It is said that if you do this, you can consume saponin and even antioxidants. It is said that red ginseng can help prevent kidney failure because human kidney function gradually decreases after age 30.
2. Reduce protein
Our favorite foods such as beef, pork, chicken, fish, and tofu are foods high in protein. Protein makes waste products called urea after nutrients are ingested. These elements are excreted less and accumulate in the blood in the case of kidney failure. That’s why it’s a good idea to reduce your protein intake.
3. Potassium control
Vegetables and fruits that are good for our body contain potassium. Potassium helps maintain blood vessels, muscles, and nerves. However, if you have kidney failure, it is important to control it because potassium is not excreted properly.
Foods high in potassium are potatoes, sweet potatoes, pumpkin, corn, mallow, beetroot, bananas, tomatoes, and melon. When ingesting, it is recommended to remove the skin and soak it in water for 2 hours before consumption.
4. Phosphorus adjustment
Phosphorus is a major component of our body’s bones and teeth. However, in the case of kidney failure, when the concentration of phosphorus rises, calcium can escape from the bones and cause osteoporosis. Foods high in phosphorus include seafood, cheese, milk, beef bone, beer, and nuts.
Now, we have learned about kidney failure. Once the kidney function has deteriorated, it is difficult to reverse it, so try to prevent or improve it through diet control, adequate rest, and accurate diagnosis and treatment. It’s not enough, but if my information was helpful, please press the empathy button and I would really appreciate it! Home